A bottle of 2023 Fox Hill Vermentino by Broc Cellars rests on a light wooden table with a blurred wooden wall behind it. The label showcases a black and white stone illustration with text.
A bottle of 2023 Fox Hill Vermentino from Broc Cellars and a filled wine glass sit on a light wooden table, with a softly blurred wooden wall and another table in the background.
A bottle of 2023 Fox Hill Vermentino by Broc Cellars and a filled glass rest on a wooden table. The label showcases an illustration of a biscuit, while potted plants in the background enhance the rustic Mendocino charm.
A hand holds a bottle of 2023 Fox Hill Vermentino from Broc Cellars against the clear blue sky, its label artistically depicting two rocks, while Mendocino sunlight bathes the glass in a warm glow.
A bottle of 2023 Fox Hill Vermentino by Broc Cellars rests on a light wooden table with a blurred wooden wall behind it. The label showcases a black and white stone illustration with text.
A bottle of 2023 Fox Hill Vermentino from Broc Cellars and a filled wine glass sit on a light wooden table, with a softly blurred wooden wall and another table in the background.
A bottle of 2023 Fox Hill Vermentino by Broc Cellars and a filled glass rest on a wooden table. The label showcases an illustration of a biscuit, while potted plants in the background enhance the rustic Mendocino charm.
A hand holds a bottle of 2023 Fox Hill Vermentino from Broc Cellars against the clear blue sky, its label artistically depicting two rocks, while Mendocino sunlight bathes the glass in a warm glow.

2023 Fox Hill Vermentino

$ 36.00 Save $ -36.00
91 in stock

This skin contact Vermentino is a new one for us from Fox Hill Vineyard, our estate in Mendocino. It saw just a kiss of skin contact, which gives the wine a subtle structure that is perfect for lighter meat dishes and hearty pastas. One of our staff members took a sip and declared it “the perfect white wine for pizza!” We couldn’t agree more. 

The Vermentino was destemmed and macerated on the skins for two days. We tasted the must daily to monitor the progression of skin contact and pressed it at just the right moment. The Vermentino fermented in stainless tank and then settled in to age in concrete tank for seven months.

FUN FACT: The two stones on the label are grinding stones found at Fox Hill that were used by Indigenous Americans to grind acorns.